0
Article ? AI-assigned paper type based on the abstract. Classification may not be perfect — flag errors using the feedback button. Tier 2 ? Original research — experimental, observational, or case-control study. Direct primary evidence. Environmental Sources Sign in to save

Effects of Conservation Agriculture Practices on Tomato Yield and Economic Performance

Agronomy 2023 6 citations ? Citation count from OpenAlex, updated daily. May differ slightly from the publisher's own count. Score: 40 ? 0–100 AI score estimating relevance to the microplastics field. Papers below 30 are filtered from public browse.
Lorenzo Gagliardi, Mino Sportelli, Marco Fontanelli, Massimo Sbrana, Sofia Matilde Luglio, Michele Raffaelli, Andrea Peruzzi

Summary

This paper is not about microplastics; it is a field trial comparing organic farming practices and soil management strategies for processing tomato cultivation.

Conservation agriculture practices, such as reduced tillage and the incorporation of cover crops, play a crucial role in improving the sustainability of organic farming systems. The aim of this two-year field trial was to evaluate five different organic technical itineraries (ST, IN1, IN2, M1, and M2) which differed on soil management practices adopted before processing tomato transplantation and regarding weed control strategies performed. Soil management practices in comparison consisted of conventional deep tillage (ST and M1) or reduced tillage together with the use of a cover crop mixture composed of common vetch and barley (IN1, IN2, and M2). Weed control strategies involved the use of biodegradable mulch together with mechanical weeding (ST and M2), or false seedbed technique and mechanical weeding (IN1, IN2, and M1). Weed biomass at harvest, tomato yield, and the operational and economic performance of each of the technical itineraries was evaluated. No significant differences emerged in terms of weed biomass at harvest between itineraries. Best yield results were obtained tendentially by ST and M2 when biodegradable mulch was used, with values equal to 42.14 and 41.47 Mg ha−1 in 2020 and 30.68 and 31.19 Mg ha−1 in 2021, respectively. Even though the itineraries where mulch film was used (ST and M2) resulted in significantly onerous processes, they also obtained the highest gross income compared to the other itineraries, with values of 30,998 and 29,900 € ha−1 in 2020, and of 16,060 and 15,186 € ha−1 in 2021, respectively. These results revealed the importance of using mulching to help cope with critical climatic conditions, such as drought seasons. Further studies are needed to evaluate the yield and economic advantages of both the effect of shallower soil tillage over a longer period in this specific context and the creation of ground cover with cover crops managed as dead mulch.

Sign in to start a discussion.

More Papers Like This

Clinical Trial Tier 1

Effects of microplastics polluted soil on the growth of Solanum lycopersicum L.

This study tested how microplastic-contaminated soil affects tomato plant growth, finding that higher concentrations of plastic particles in soil reduced plant height, root development, and overall crop health. The results suggest that microplastic pollution in farmland could reduce food crop yields and potentially affect the quality of the produce we eat.

Article Tier 2

Fresh-marketable tomato yields enhanced by moderate weed control and suppressed fruit dehiscence with woodchip mulching

Researchers found that mulberry woodchip mulch enhanced fresh-marketable tomato yields and reduced fruit dehiscence compared to plastic film mulch, supporting the use of organic alternatives to reduce agricultural plastic pollution.

Clinical Trial Tier 1

Effect of Biodegradable Mulch and Different Synthetic Mulches on Growth and Yield of Field-Grown Small-Fruited Tomato (Lycopersicon esculentum Mill.)

This field trial compared biodegradable and synthetic plastic mulches for tomato cultivation and found that all mulching treatments increased marketable yield by an average of 19.6%. Notably, fruits grown on biodegradable foil had the highest potassium, lycopene, and polyphenol content, suggesting biodegradable mulches can match synthetic plastic performance while reducing long-term plastic contamination of agricultural soil.

Article Tier 2

Sustainable Agriculture through Small-Scale Hydroponics and Enhanced Nutrient Management

Despite its title referencing hydroponics and nutrient management, this paper studies the growth of tomato plants under different nutrient solution formulations in a hydroponic system — not microplastic pollution. It identifies the best nutrient mix for maximizing plant yield and is not relevant to microplastics or human health.

Article Tier 2

Plastic mulching in agriculture. Trading short-term agronomic benefits for long-term soil degradation?

This study examined plastic mulch use in agriculture, arguing that short-term crop benefits come with long-term costs as mulch fragments accumulate in soil as microplastics and disrupt soil structure, biology, and water dynamics.

Share this paper