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Article ? AI-assigned paper type based on the abstract. Classification may not be perfect — flag errors using the feedback button. Tier 2 ? Original research — experimental, observational, or case-control study. Direct primary evidence. Environmental Sources Human Health Effects Marine & Wildlife Nanoplastics Sign in to save

The Impact of Micro- and Nanoplastics on Aquatic Organisms: Mechanisms of Oxidative Stress and Implications for Human Health—A Review

Environments 2023 65 citations ? Citation count from OpenAlex, updated daily. May differ slightly from the publisher's own count. Score: 65 ? 0–100 AI score estimating relevance to the microplastics field. Papers below 30 are filtered from public browse.
Carola Murano, Carola Murano, Carola Murano, Carola Murano, Carola Murano, Carola Murano, Eugenio Geremia, Carola Murano, Carola Murano, Gianluca Fasciolo Maria Teresa Muscari Tomajoli, Carola Murano, Carola Murano, Gianluca Fasciolo Carola Murano, Adriana Petito, Adriana Petito, Carola Murano, Gianluca Fasciolo Carola Murano, Gianluca Fasciolo Gianluca Fasciolo

Summary

This review examines how microplastics and nanoplastics cause oxidative stress, a harmful chemical imbalance, in aquatic organisms from plankton to fish. These tiny plastics accumulate in the food chain and may reach humans through seafood consumption. While the evidence of harm in aquatic species is growing, more research is needed to fully understand the implications for human health.

In recent years, interest in the impact of environmental pollutants on the ecosystem has increased significantly, with particular attention being paid to the relationship between climate change and the aquatic world. This is because increasing pollution is causing fundamental changes to the welfare of animals and the marine ecosystem. A primary focus is on the impact of microplastics (MPs) and nanoplastics (NPs), as evidenced by our bibliometric network analysis (BNA). However, while research is focused on the accumulation of these pollutants in aquatic organisms, their effects on redox homeostasis are still seldom discussed despite the role played by reactive oxygen species and mitochondrial well-being in maintaining an optimal state of health. However, some scientific evidence suggests that the accumulation of MPs and NPs in organisms at the base of the trophic chain can cause a transfer of these substances towards more complex organisms, reaching humans through the consumption of aquatic fauna as food. Therefore, in this review, we have tried to discuss the effects of these substances on oxidative stress in aquatic organisms, even if studies in this regard are still scarce.

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