A Synthesis of Provision and Impact in Seagrass Ecosystem Services in the Brazilian Southwest Atlantic

The ongoing environmental crisis, driven by biodiversity loss and climate change, raises concerns about the impacts on marine systems and human well-being. These environments provide crucial ecosystem services valued at approximately USD 74.5 trillion·year−1 globally. Seagrasses support fisheries, protect coasts, help mitigate climate change, maintain biodiversity, provide food security, and enhance water quality. However, comprehensive assessments of seagrass ecosystem services (SESs) and their impacts are lacking. Focusing on the Brazilian southwest Atlantic, our aim is to bridge this gap and identify key research areas for improved management decisions. Our literature search employed n = 19 paired terms for seagrass in Brazil. We screened 30,351 search returns for 394 relevant documents. Research on SESs has grown over time, and most research has focused on provisioning and supporting ecosystem services: 79.7% of documents mentioned at least one SES, while 24.5% of the documents provided evidence of observed SESs; 31.5% only provided information on expected SESs. Provisioning services were the most observed and expected. Coastal urbanization (54%) and marine food provisioning (17%) were the main drivers impacting SESs. Terrestrial food and material provision (9%) and climate change (8%) were also significant drivers. This study provides key recommendations aimed at fostering further research and management strategies to consider the complete ensemble of ecosystem services for a range of seagrass bioregions, to better understand the provision of and impacts to seagrass services and human well-being at the global scale.