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Leaching of chemicals from microplastics: A review of chemical types, leaching mechanisms and influencing factors
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This review examines how chemicals added to plastics during manufacturing, including flame retardants, plasticizers, and antioxidants, can leach out of microplastics once they enter the body or the environment. These released chemicals can disrupt hormones, harm brain development, and damage kidneys, making the chemical cargo of microplastics a significant concern for human health beyond the physical particles themselves.
It is widely known that microplastics are present everywhere and they pose certain risks to the ecosystem and humans which are partly attributed to the leaching of additives and chemicals from them. However, the leaching mechanisms remain insufficiently understood. This review paper aims to comprehensively and critically illustrate the leaching mechanisms in biotic and abiotic environments. It analyzes and synthesizes the factors influencing the leaching processes. It achieves the aims by reviewing >165 relevant scholarly papers published mainly in the past 10 years. According to this review, flame retardants, plasticizers and antioxidants are the three main groups of additives in microplastics with the potentials to disrupt endocrine functions, reproduction, brain development and kidney functions. Upon ingestion, the MPs are exposed to digestive fluids containing enzymes and acids which facilitate their degradation and leaching of chemicals. Fats and oils in the digestive tracts also aid the leaching and transport of these chemicals particularly the fat-soluble ones. Leaching is highly variable depending on chemical properties and bisphenols leach to a larger extent than other endocrine disrupting chemicals. However, the rates of leaching remain poorly understood, owing probably to multiple factors at play. Diffusion and partitioning are two main mechanisms of leaching in biotic and abiotic environments. Photodegradation is more predominant in the latter, generating reactive oxygen species which cause microplastic aging and leaching with minimal destruction of the chemicals leached. Effects of microplastic sizes on leaching are governed by Sherwood number, thickness of aqueous boundary layer and desorption half-life. This review contributes to better understanding of leaching of chemicals from microplastics which affect their ecotoxicities and human toxicity.
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This review explains how chemical additives in plastics -- including plasticizers, flame retardants, and stabilizers -- can leach out of microplastics into the environment and potentially into the human body. Some of these additives, such as phthalates and brominated flame retardants, are persistent, build up in living tissue, and are linked to hormone disruption and other health effects. The authors note that our understanding of the full toxicity risk from leaching plastic additives is still limited.
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Researchers reviewed how chemical additives mixed into plastics during manufacturing — including stabilizers, flame retardants, and plasticizers — can leach out throughout a plastic's lifecycle and pose risks to ecosystems and human health, with microplastics acting as carriers that concentrate and transport these hazardous chemicals.
A Detailed Review Study on Potential Effects of Microplastics and Additives of Concern on Human Health
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This detailed review examines the potential health effects of microplastics and the chemical additives they contain, which can include plasticizers, flame retardants, and stabilizers. Researchers describe how humans are exposed to these hazardous chemicals through ingestion, inhalation, and skin contact as microplastics break down in the environment. The study emphasizes that the combination of physical particle effects and chemical toxicity makes microplastics a uniquely complex health concern.
Contribution of chemical toxicity to the overall toxicity of microplastic particles: A review
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This review examines how the chemical toxicity of microplastics, from leached additives and absorbed pollutants, contributes to their overall harmful effects beyond just physical damage. Over 16,000 chemicals are used in plastic manufacturing, many of which can leach out and cause harm to living organisms at environmentally realistic concentrations. The findings suggest that the chemical cocktail carried by microplastics may be just as important as their physical presence when assessing health risks.
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