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Infiltration of freshwater food chain by nanoplastics: An examination of trophic transfer and biological impact
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Researchers used fluorescent nanoplastics to track how these particles move through a freshwater food chain from algae to water fleas. They found that nanoplastics accumulated more in water fleas through the food chain than through direct water exposure, with positively charged particles infiltrating more readily. The study suggests that foodborne nanoplastic exposure may be a more significant pathway for contamination in aquatic ecosystems than waterborne exposure alone.
The contamination of freshwater by nanoplastics (NPs) poses a significant threat to various organisms. However, the influence of food factors on the NPs toxicity and the associated risks to water safety remains poorly understood. In this study, we employed highly fluorescent NPs incorporating aggregation-induced emission fluorogens to quantify and visualize the interactions of NPs with freshwater phytoplanktonic alga Chlamydomonas reinhardtii and zooplankton Daphnia magna, including the uptake of NPs by algae and daphnids, as well as gut environment responses through both waterborne and foodborne routes. NPs at environmentally relevant concentrations were capable of aggregating and internalizing in planktonic algae, thus permeating the food chain and potentially causing ecological risks. Notably, positively charged NPs exhibited greater infiltration than the negatively charged NPs. Our findings indicated that NPs had a greater tendency to accumulate in Daphnia via the food chain rather than through direct exposure to water. This was attributed to the loss of selectivity, suggesting a potential mechanism for NP accumulation in aquatic food chains. However, daphnids exposed to NPs through waterborne route exhibited more gut pH acidification, esterase activity, and gut inflammation compared to those exposed via the foodborne route. Moreover, chronic exposure to NPs through waterborne routes significantly disrupted the growth, molting, and reproduction of Daphnia compared to the foodborne group. These findings provided valuable insights into the complexities of plastic pollution on primary trophic levels in aquatic environments.
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Uptake, removal and trophic transfer of fluorescent polyethylene microplastics by freshwater model organisms: the impact of particle size and food availability
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Researchers used fluorescent polyethylene microplastics of different sizes to track how they move through a freshwater food chain from algae to water fleas to zebrafish. They found that smaller particles were ingested and transferred more readily between organisms, and that food availability influenced how many microplastics accumulated. The study demonstrates that microplastics can move up the food chain and that particle size plays a key role in how they are transported through aquatic ecosystems.
Important ecological processes are affected by the accumulation and trophic transfer of nanoplastics in a freshwater periphyton-grazer food chain
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Researchers found that nanoplastics bioaccumulate and transfer trophically in a freshwater periphyton-grazer food chain, affecting fundamental ecological processes and highlighting significant gaps in our understanding of nanoplastic risks in freshwater ecosystems.
Trophic transfer and individual impact of nano-sized polystyrene in a four-species freshwater food chain
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Researchers traced nano-sized polystyrene plastics through a four-species freshwater food chain — from algae to water fleas to two fish species — finding that nanoplastics transferred at each level and caused reduced activity, liver damage in fish, and penetration into fish embryos. The results highlight the broad ecological and health risks of nanoplastics moving up through aquatic food webs.
Micro-Nano Plastics in Aquatic Environments: Associated Health Impacts and Mitigation Strategies
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This review examines how micro- and nanoplastics in aquatic environments are biologically transferred up the food chain, covering the factors that influence particle bioavailability, accumulation in organisms, and trophic transfer — with implications for both aquatic ecosystem health and human dietary exposure.
Distribution, bioaccumulation, and trophic transfer of palladium-doped nanoplastics in a constructed freshwater ecosystem
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Researchers used palladium-doped nanoplastics as tracers in a constructed freshwater ecosystem to quantitatively track distribution, bioaccumulation, and trophic transfer, finding that nanoplastics move through multiple trophic levels and accumulate in organisms.
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When a large batch of papers lands in the Atlas, we read through it and send a short write-up of what stood out.