We can't find the internet
Attempting to reconnect
Something went wrong!
Hang in there while we get back on track
First assessment of anthropogenic particle ingestion in Pontellid copepods: Pontella mediterranea as a potential microplastic reservoir in the Neuston
Summary
This Mediterranean study found that the neustonic copepod Pontella mediterranea, which lives at the ocean surface, ingests anthropogenic particles including microplastics, and due to its very high abundance could collectively concentrate an average of 45 particles per square meter of sea surface. Most ingested particles were cellulose acetate and cotton fibers, not classic plastic polymers. Because these copepods are globally abundant and sit at the base of marine food webs, their role as a reservoir and vector of anthropogenic particles into ocean food chains deserves greater attention.
Hyponeustonic species, living at the interface between the atmosphere and the oceans, comprise one of the most understudied and vast critical marine biotope, constantly exposed to high concentrations of anthropogenic contaminants and microplastic (MPs). Copepods of the Pontellidae family represent the primary components of this biotic assemblage worldwide, and their interaction with MPs is still unknown. We studied this interaction for the first time in Pontella mediterranea, assessing the ingestion of anthropogenic particles (APs) in 2793 individuals collected by manta trawl in the Northern Alboran Sea. We observed P. mediterranea abundances ranging from 41.67 to 1174.83 ind/m, with a mean ingestion of 0.11 APs/ind, predominantly composed of MPs. These results confirm the low ingestion values observed for other copepod taxa. However, given its abundance, this species could retain an average of 45.15 and a maximum of 220 APs per m of seawater (APs/m), mostly composed of cellulose acetate and cotton fibers. The abundances of APs were evaluated in surface (0-12 cm) and sub-surface waters (5 m depth) by combining manta trawl and Continuous Underway Fish Egg Sampler sampling. The AP abundances found (surface waters: 0.67 ± 1.04 APs/m; subsurface waters: 3.85 ± 2.67 APs/m) were consistent with those previously observed in the Mediterranean basin, confirming that the ingestion values observed in P. mediterranea are not due to a local accumulation of environmental MPs. Results highlight how this neustonic copepod could represent one of the largest reservoirs of APs within the upper layers of the oceans, representing an entry point for these particles within food webs. Considering the worldwide distribution and abundance of this family of copepods, the results are of environmental concern.
Sign in to start a discussion.
More Papers Like This
Microplastic ingestion by zooplankton in surf zone waters of sandy beaches: Are copepods potential reservoirs of these emerging pollutants?
Researchers investigated microplastic ingestion by tiny zooplankton species in the surf zone of Atlantic beaches in southern Brazil. They found microplastics in the water at concentrations up to 1,750 items per cubic meter, with fibers being the most common type, and confirmed that copepods were ingesting these particles. The study suggests that zooplankton in turbulent nearshore waters may act as reservoirs that introduce microplastics into marine food webs.
Microplastics in the menu of Mediterranean zooplankton: Insights from the feeding response of the calanoid copepod Centropages typicus
Researchers investigated how the Mediterranean copepod Centropages typicus responds to microplastics, finding that these zooplankton ingest plastic particles whose size overlaps with their natural nano-microplankton prey, potentially threatening marine food web functioning.
Global Meta-Analysis and Review of Microplastic in Marine Copepods
This global meta-analysis examines how copepods — tiny crustaceans at the base of the ocean food chain — interact with microplastics. It finds that despite individually low ingestion rates, the sheer abundance of copepods makes them significant microplastic reservoirs, with potential consequences that ripple up the food chain to fish and ultimately humans.
Ingestion of Microplastics in the Planktonic Copepod from the Indonesian Throughflow Pathways
Researchers documented microplastic ingestion by three size classes of marine copepods — tiny crustaceans that form the base of ocean food webs — along the Indonesian Throughflow, one of the world's major ocean current systems. Fiber microplastics dominated ingested particles (87%), and seven polymer types were identified in copepod bodies. Because copepods are eaten by virtually everything in the ocean, their ingestion of microplastics creates a direct pathway for plastic particles and associated chemicals to move up the food chain toward fish and ultimately humans.
Functional study of the ingestion and excretion of microplastics by marine coastal copepods
This study examined how marine coastal copepods ingest and excrete microplastics and assessed their role as vectors for plastic dispersal in the water column. Copepods readily ingested microplastics, retained particles for variable periods depending on size and feeding rate, and excreted aggregated fecal pellets that could redistribute plastics vertically in the ocean.