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Evidence of internalized microplastics in mussel tissues detected by volumetric Raman imaging

The Science of The Total Environment 2024 19 citations ? Citation count from OpenAlex, updated daily. May differ slightly from the publisher's own count. Score: 60 ? 0–100 AI score estimating relevance to the microplastics field. Papers below 30 are filtered from public browse.
Julene Aramendia, Nerea García-Velasco, Nerea García-Velasco, José Manuel Amigo, Andreas Seifert, Nerea García-Velasco, Urtzi Izagirre, José Manuel Amigo, José Manuel Amigo, José Manuel Amigo, Andreas Seifert, José Manuel Amigo, Urtzi Izagirre, José Manuel Amigo, Julene Aramendia, Julene Aramendia, Kepa Castro Urtzi Izagirre, Urtzi Izagirre, Urtzi Izagirre, Urtzi Izagirre, Urtzi Izagirre, Kepa Castro Urtzi Izagirre, Urtzi Izagirre, Urtzi Izagirre, Manu Soto, Manu Soto, Manu Soto, Manu Soto, Manu Soto, Manu Soto, Julene Aramendia, Andreas Seifert, Andreas Seifert, Nerea García-Velasco, Andreas Seifert, Kepa Castro Urtzi Izagirre, Urtzi Izagirre, Urtzi Izagirre, Manu Soto, Manu Soto, Manu Soto, Urtzi Izagirre, Manu Soto, Kepa Castro Kepa Castro Manu Soto, Manu Soto, Kepa Castro

Summary

Using advanced 3D Raman imaging, researchers confirmed that microplastics become internalized within mussel tissue cells, not just trapped in the gut. The technique allowed them to identify the specific plastic types embedded inside the tissue. This is significant for human health because it demonstrates that microplastics in seafood are not limited to the digestive system that might be removed before eating, but are present within the meat itself.

Microplastics are a global ecological concern due to their potential risk to wildlife and human health. Animals ingest microplastics, which can enter the trophic chain and ultimately impact human well-being. The ingestion of microplastics can cause physical and chemical damage to the animals' digestive systems, affecting their health. To estimate the risk to ecosystems and human health, it is crucial to understand the accumulation and localization of ingested microplastics within the cells and tissues of living organisms. However, analyzing this issue is challenging due to the risk of sample contamination, given the ubiquity of microplastics. Here, an analytical approach is employed to confirm the internalization of microplastics in cryogenic cross-sections of mussel tissue. Using 3D Raman confocal microscopy in combination with chemometrics, microplastics measuring 1 μm in size were detected. The results were further validated using optical and fluorescence microscopy. The findings revealed evidence of microplastics being internalized in the digestive epithelial tissues of exposed mussels (Mytilus galloprovincialis), specifically within the digestive cells forming digestive alveoli. This study highlights the need to investigate the internalization of microplastics in organisms like mussels, as it helps us understand the potential risks they pose to aquatic biota and ultimately to human health. By employing advanced imaging techniques, challenges associated with sample contamination can be overcome and valuable insights into the impact of microplastics on marine ecosystems and human consumers are provided.

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