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Original research — experimental, observational, or case-control study. Direct primary evidence.
Environmental Sources
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Plastic webs, the new food: Dynamics of microplastics in a Mediterranean food web, key species as pollution sources and receptors
The Science of The Total Environment2024
15 citations
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Citation count from OpenAlex, updated daily. May differ slightly from the publisher's own count.
Score: 50
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0–100 AI score estimating relevance to the microplastics field. Papers below 30 are filtered from public browse.
Researchers built a topological model of a Mediterranean marine food web to trace how microplastic pollution flows through predator-prey relationships. They developed new Interaction Pollution Indices to identify which species act as major sources versus receivers of microplastic contamination. The study reveals that microplastics move through food webs in complex ways, with certain key species amplifying contamination across multiple trophic levels.
In the context of global environmental change, this study presents a novel approach to evaluating microplastic (MP) fluxes and probabilities of pollution within marine food webs. A topological model was built to understand the dynamics of MP pollution in the Mediterranean food webs. The analysis involves two approaches: the first approach includes centrality measures to understand the key role of species in the transmission of trophic effects regarding MPs, and the second approach incorporates MP data by developing the Interaction Pollution Indices (IPIs) at multiple levels to identify species being sources and receptors of MP pollution in the new concept of a plastic-food web. The trophic network consisted of 356 nodes representing not only species, but also aggregations in higher taxa, for a total of 3517 interactions, with 108 species having information on MP frequency of occurrence (FO). The mean probability of dietary MP transference was 0.087 %, and the maximum was 18 %. Species such as the rose shrimp A. antennatus, the catshark S. canicula, the sole S. solea, the sardine S. pilchardus, the Norway lobster N. norvegicus, and the forkbeard P. phycis were found to be significant sources of pollution and played crucial roles in the transmission of effects within the network. By incorporating the IPIs, a deeper understanding of the pollution dynamics at multiple levels was gained, highlighting the value of combining feeding and MP pollution data to develop effective management and conservation strategies. The application of the IPIs holds immense potential for studying bioaccumulation and biomagnification through MP pollutant transferences in marine ecosystems. Its flexibility in incorporating different types of information and units enables its transversal application throughout the field of ecology. This research provides a crucial step towards developing effective tools for MP pollution mitigation strategies and the preservation of marine ecosystems integrity.