0
Article ? AI-assigned paper type based on the abstract. Classification may not be perfect — flag errors using the feedback button. Tier 2 ? Original research — experimental, observational, or case-control study. Direct primary evidence. Environmental Sources Human Health Effects Marine & Wildlife Sign in to save

The Impact of Microplastics on Fish Poses a Threat to Human Health

2024 Score: 45 ? 0–100 AI score estimating relevance to the microplastics field. Papers below 30 are filtered from public browse.
Biplab Bhowmik, Lisa Basu

Summary

This review summarizes how microplastics ingested by fish accumulate through the food chain, posing a direct threat to human health via consumption of contaminated seafood.

With the growth of human population, the production and usage of plastics are also increasing. Overuse of plastics has adverse effects on the environment. Underwater plastics fragment into microplastics (MPs). This MP is a major cause of concern as a pollutant in aquatic ecosystems. Microplastic contamination is not a newly discovered problem, but it is still a crucial issue to discuss. MP exposure poses a great threat to fish health. MPs contamination can cause organ damage, toxic responses, behavioral changes, and so on. Additionally, MP ingestion by fish directly or indirectly affects human lives. Microplastics enter the human body in large amounts through fish consumption. The accumulation of microplastics within the human body has a wide range of toxicological and negative consequences. The control strategies for microplastic contamination are still in their infancy. More detailed study is needed about the nature and toxic effects of the MPs in order to mitigate their effects.

Sign in to start a discussion.

More Papers Like This

Article Tier 2

Threats of Microplastic Pollution on Fishes and its Implications on Human Health (Review Article)

This review summarizes research from 2010 to 2023 on microplastic contamination in fish and its potential implications for human health. Researchers found that microplastics are ingested by fish across diverse aquatic environments, with particles accumulating in the gastrointestinal tract and other tissues. The study highlights concerns that microplastic-contaminated seafood may represent a pathway for human exposure to both the plastic particles and associated chemical pollutants.

Article Tier 2

Impact of Microplastics on AquaticOrganisms and Human Health: A Review

This review examines how microplastics from degraded plastic debris accumulate in aquatic environments, are ingested by organisms at all levels of the food chain, and may transfer to humans through seafood. The evidence warrants concern about microplastic contamination as an emerging public health issue.

Article Tier 2

A Summary of the Transporting Mechanism of Microplastics in Marine Food Chain and its Effects to Humans

This review summarized how microplastics are transported through marine food chains from plankton to fish to humans, detailing toxic effects at each trophic level and outlining mitigation strategies to reduce ecological and human health risks from oceanic plastic pollution.

Article Tier 2

Microplastics in Freshwater Systems: A Review on Its Accumulation and Effects on Fishes

This review covers the accumulation and effects of microplastics in freshwater fish, including how fish ingest them through feeding and the physical and chemical harm they can cause. Since many freshwater fish species are consumed by humans, the findings are relevant to food safety.

Article Tier 2

The Effects of Microplastics on the Human Food Chain and Freshwater Ecosystem

This review examines how microplastic pollution affects freshwater ecosystems and the human food chain, tracing the transfer of MPs from contaminated water through aquatic organisms to human consumers and evaluating the cumulative health risks of dietary plastic exposure.

Share this paper