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Impact of Microplastic in Mexican Coastal Areas Using Mussels (Mytilus spp.) as Biomonitors

Environmental sciences 2024 1 citation ? Citation count from OpenAlex, updated daily. May differ slightly from the publisher's own count.
Ivonne Berenice Bonilla Martínez, Jorge Alberto Mendoza Pérez, Juan Santos Echeandía, Eva R. Kozak, Vicente Garibay-Feblés, Tomás Alejandro Fregoso Aguilar, Enrique Godínez-Domínguez, Aramis Olivos‐Ortiz

Summary

Mussels (Mytilus spp.) collected along Mexican coastal sites were used as biomonitors for microplastic contamination, with plastic particles found across sampling locations and associated with elevated concentrations of adsorbed heavy metals.

Study Type Environmental

Microplastics (MP) are plastic fragments smaller than 5 mm found in water columns and sediments, posing a threat to marine life due to their toxicological potential for the absorption and release of harmful compounds such as heavy metals. Mussels exhibit high filtration rates with the ability to bioaccumulate microplastics and are considered bioindicators of environmental contamination. The present study aims to evaluate the impact of microplastics in different geographical areas to identify their effects on ecosystems and potential damage to human health, focusing on the bioaccumulation capacity of MP in mussels. Samples of water, sediment, and mussels (Mytilus) from the Central Mexican Pacific were analyzed using optical microscopy and contamination indices. The levels of heavy metals detected at the sampling sites suggest low contamination, according to the Heavy Metal Evaluation Index (HEI). In Juluapan Lagoon, 93% of the MP particles found were fibers, with similar results in Barra de Navidad (75%). In Puerto Interior, Laguna Valle de Garzas, and Juluapan Lagoon, fibers accounted for 100% of the identified MP in water. The concentration of MP in water reached up to 7 MP/L, and 13 MP/mussel in Barra de Navidad. The presence of associated contaminants and MP suggests potential harmful effects on environmental health due to the high bioaccumulation of microplastics in mussels.

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