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Microplastic burden in native (Cambarus appalachiensis) and non-native (Faxonius cristavarius) crayfish along semi-rural and urban streams in southwest Virginia, USA

Environmental Research 2024 15 citations

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Researchers conducted the first comparative study of microplastic contamination in native and non-native crayfish species along semi-rural and urban streams in southwest Virginia. They found significantly higher microplastic concentrations in urban surface water compared to semi-rural areas, and the non-native crayfish species showed greater microplastic body burden than the native species. The findings suggest that urbanization influences microplastic exposure in freshwater organisms and that invasive species may accumulate plastics differently than native ones.

Polymers
Study Type Environmental

Our comparative assessment is the first study to investigate microplastic body burden in native (Cambarus appalachiensis) and non-native (Faxonius cristavarius) crayfish along a semi-rural and urban stream across different seasons. Crayfish, sediment, and surface water were collected, processed, and characterized using μRaman spectroscopy to compare microplastic polymer types and shapes across compartments. Average surface water concentrations were significantly higher in our urban stream compared to our semi-rural stream (17.3 ± 2.4 particles/L and 9.9 ± 1.3 particles/L, respectively; P = 0.015). Average sediment concentrations were similar between urban and semi-rural streams (140 ± 14.5 particles/kg and 139 ± 22.5 particles/kg, respectively; P = 0.957). Our findings showed a significant interactive effect of season, site, and nativity (i.e., species) regarding microplastic body burden in crayfish (P = 0.004). The smaller, non-native crayfish amassed more microplastic particles than the native crayfish (0.4-2.0 particles/g versus 0.4-0.8 particles/g, respectively). Fibers and fragments were the most common polymer shapes across compartments, with white and black being the dominant particle colors. Our study identified 13 plastic polymer types in crayfish and three in surface water and sediment; polypropylene was the most common polymer across compartments. This study provides evidence that crayfish body burden of microplastics can differ across species, seasons, and locations, highlighting the need for future studies to consider that sublethal impacts associated with microplastic body burden may vary by region and species.

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