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Critical review on unveiling the toxic and recalcitrant effects of microplastics in aquatic ecosystems and their degradation by microbes

Environmental Monitoring and Assessment 2024 4 citations ? Citation count from OpenAlex, updated daily. May differ slightly from the publisher's own count.
Loknath Deo, Lincy Kirubhadharsini Benjamin, Jabez William Osborne

Summary

This review provides a comprehensive look at how microplastics accumulate in aquatic ecosystems and their toxic effects on marine organisms throughout the food chain. Researchers also examine the potential of bacteria, fungi, and algae to break down microplastics through biodegradation, including advances in genetic engineering to enhance this process. The study underscores both the severity of microplastic pollution and the emerging biological strategies that could help address it.

Production of synthetic plastic obtained from fossil fuels are considered as a constantly growing problem and lack in the management of plastic waste has led to severe microplastic pollution in the aquatic ecosystem. Plastic particles less than 5mm are termed as microplastics (MPs), these are pervasive in water and soil, it can also withstand longer period of time with high durability. It can be broken down into smaller particles and can be adsorbed by various life-forms. Most marine organisms tend to consume plastic debris that can be accumulated easily into the vertebrates, invertebrates and planktonic entities. Often these plastic particles surpass the food chain, resulting in the damage of various organs and inhibiting the uptake of food due to the accumulation of microplastics. In this review, the physical and chemical properties of microplastics, as well as their effects on the environment and toxicity of their chemical constituents are discussed. In addition, the paper also sheds light on the potential of microorganisms such as bacteria, fungi, and algae which play a pivotal role in the process of microplastics degradation. The mechanism of microbial degradation, the factors that affect degradation, and the current advancements in genetic and metabolic engineering of microbes to promote degradation are also summarized. The paper also provides information on the bacterial, algal and fungal degradation mechanism including the possible enzymes involved in microplastic degradation. It also investigates the difficulties, limitations, and potential developments that may occur in the field of microbial microplastic degradation.

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