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Article ? AI-assigned paper type based on the abstract. Classification may not be perfect — flag errors using the feedback button. Tier 2 ? Original research — experimental, observational, or case-control study. Direct primary evidence. Marine & Wildlife Sign in to save

Impacts of microplastic ingestion on fish communities in Haizhou Bay, China

Journal of Hazardous Materials 2024 2 citations ? Citation count from OpenAlex, updated daily. May differ slightly from the publisher's own count. Score: 40 ? 0–100 AI score estimating relevance to the microplastics field. Papers below 30 are filtered from public browse.
Yuxin Chen, Yuxin Chen, Lai Zhang, Dan Wu, Lai Zhang, Yuxin Chen, Lai Zhang, Zichun Yang, Lai Zhang, Zichun Yang, Famin Zhou, Famin Zhou, Susanne Kortsch Mikael Pontarp, Mikael Pontarp, Susanne Kortsch

Summary

By building a multispecies fish community model that incorporates how individual fish are harmed by microplastic ingestion, this study found that microplastics can drive species extinction when the ratio of plastic to food in the environment exceeds certain thresholds, with cascading effects on food web structure in Haizhou Bay, China. The work is notable for moving beyond single-species toxicology to model ecosystem-level consequences of widespread microplastic contamination.

Microplastics are pervasive throughout aquatic ecological communities. While their negative impacts on the life history traits of aquatic species are well studied, the effects on community dynamics remain elusive. Consequently, community-level assessments of microplastic effects on marine food webs are largely lacking, creating significant knowledge gaps regarding marine ecosystem structure and dynamics in the context of microplastic contamination. Here we expand a multispecies size-spectrum model by incorporating microplastic impacts on individual life-history traits, ultimately allowing us to study microplastic-mediated structural and functional changes in fish communities. As expected, microplastic ingestion may drive species extinction, but the microplastic-to-food ratio threshold for extinction is species-specific, and not necessarily correlated with species' asymptotic weights. Interestingly, species responses to microplastics also propagate through the community as ingestion triggers both bottom-up and top-down effects on community dynamics. Which specific type of cascading effect is dominating depends on which species is ingesting microplastics as well as its trophic role in the community. Generally, low-trophic-level species ingesting microplastics can exert large detrimental effects on community biomass. Thus, this study highlights the necessity for a comprehensive risk assessment of species-specific responses to microplastic contamination as well as an understanding of individual species' role in their communities.

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