The impact of microplastics on lake communities: A mesocosm study

Plastics are pervasive pollutants that are being produced at an increasing rate to meet consumer demands. After entering the environment, plastics can break down, creating smaller fragments, including secondary microplastics. Microplastic contamination in lakes has been recorded worldwide, and the ingestion of microplastics has been documented in zooplankton, macroinvertebrates, and fish. Microplastic ingestion and exposure can cause varying deleterious effects on these organism groups, but the impact of realistic microplastic concentrations on whole freshwater food webs requires further study. We addressed these knowledge gaps by conducting an 8-week experiment factorially crossing microplastic addition at a concentration of 1.5 particles/L with a fish predator (perch, Perca fluviatilis) presence in 1200-L outdoor mesocosms. Microplastic exposure had time-varying effects on zooplankton abundance, with a lower abundance of zooplankton in plastic treatments at the end of the experiment. Although microplastics had no impact on total macroinvertebrate abundance, there were effects on individual taxa. In the presence of microplastics, the cased caddisfly Triplectides spp. had a significantly lower abundance, which may have led to an increase in the snail Gyraulus spp. in week eight. Across the benthic and pelagic invertebrate communities, there were near-significant compositional differences between control and plastic treatments. These findings indicate that microplastic exposure may negatively impact freshwater invertebrate communities, even at low, field-realistic concentrations representative of the densities currently found in lakes.