0
Article Tier 2 Human Health Effects Nanoplastics Sign in to save

Exploring omics solutions to reduce micro/nanoplastic toxicity in plants: A comprehensive overview

The Science of The Total Environment 2025 10 citations

AI summary Read the abstract

This review summarizes how advanced biological analysis techniques are being used to understand how micro- and nanoplastics harm crops by disrupting water uptake, nutrient absorption, and photosynthesis. Since these tiny plastic particles accumulate in agricultural soil and can enter the food chain, the research highlights a potential pathway for microplastics to reach humans through the food we eat.

The proliferation of plastic waste, particularly in the form of microplastics (MPs) and nanoplastics (NPs), has emerged as a significant environmental challenge with profound implications for agricultural ecosystems. These pervasive pollutants accumulate in soil, altering its physicochemical properties and disrupting microbial communities. MPs/NPs can infiltrate plant systems, leading to oxidative stress and cytotoxic effects, which in turn compromise essential physiological functions such as water uptake, nutrient absorption, and photosynthesis. This situation threatens crop yield and health, while also posing risks to human health and food security through potential accumulation in the food chain. Despite increasing awareness of this issue, substantial gaps still remain in our understanding of the physiological and molecular mechanisms that govern plant responses to MP/NP stress. This review employs integrative omics techniques including genomics, transcriptomics, proteomics, metabolomics, and epigenomics to elucidate these responses. High-throughput methodologies have revealed significant genetic and metabolic alterations that enable plants to mitigate the toxicity associated with MPs/NPs. The findings indicate a reconfiguration of metabolic pathways aimed at maintaining cellular homeostasis, activation of antioxidant mechanisms, and modulation of gene expression related to stress responses. Additionally, epigenetic modifications suggest that plants adapt to prolonged plastics exposure, highlighting unexplored avenues for targeted research. By integrating various omics approaches, a comprehensive understanding of molecular interactions and their effects on plant systems can be achieved. This review underscores potential targets for biotechnological and agronomic interventions aimed at enhancing plant resilience by identifying key stress-responsive genes, proteins, and metabolites. Ultimately, this work addresses critical knowledge gaps and highlights the importance of multi-omics strategies in developing sustainable solutions to mitigate the adverse effects of MP/NP pollution in agriculture, thereby ensuring the integrity of food systems and ecosystems.

More Papers Like This

Review Tier 2

Unveiling the mechanism of micro-and-nano plastic phytotoxicity on terrestrial plants: A comprehensive review of omics approaches.

AI summary Read the abstract

This comprehensive review examined how micro-and-nano plastics (MNPs) in terrestrial soils damage plant health by inhibiting water and nutrient uptake, reducing seed germination, impairing photosynthesis, and inducing oxidative stress. The review identified key knowledge gaps in understanding MNP phytotoxicity mechanisms and their implications for food security.

Article Tier 2

The Role of Omics Technology in Evaluating Plastic Pollution’s Effects on Plants: A Comprehensive Review

AI summary Read the abstract

This comprehensive review examines how omics technologies (genomics, proteomics, metabolomics, transcriptomics) are being applied to understand the molecular mechanisms by which micro- and nanoplastics damage plants, including oxidative stress, stunted growth, and disrupted soil microbiomes.

Article Tier 2

Microplastics in soil–plant systems: impacts on soil health, plant toxicity, and multiomics insights

AI summary Read the abstract

This review synthesizes current knowledge on how microplastics affect soil health and plant growth in agricultural systems, with insights from advanced omics technologies. Researchers found that microplastics degrade soil structure, disrupt nutrient cycles, alter microbial communities, and can be taken up by plant roots, triggering oxidative stress and impaired growth. The study highlights how transcriptomics, metabolomics, and proteomics are revealing the molecular-level stress responses plants mount against microplastic exposure.

Article Tier 2

Micro/nanoplastics: a potential threat to crops

AI summary Read the abstract

This review examines micro- and nanoplastic contamination in agricultural soil and water, summarizing sources, adsorption onto microplastics, uptake pathways into crops, effects on plant growth and physiology, and current detection and removal approaches, while highlighting the limited data on nanoplastic transport in plants.

Article Tier 2

Unveiling the impact of microplastics and nanoplastics on vascular plants: A cellular metabolomic and transcriptomic review

AI summary Read the abstract

This review summarizes how microplastics and nanoplastics affect plant health at the cellular and genetic level, disrupting metabolism, nutrient uptake, and growth in vascular plants. Since contaminated crops are a pathway for microplastics to enter the human diet, understanding how plants absorb and respond to these particles is important for food safety.

Research digests by email

When a large batch of papers lands in the Atlas, we read through it and send a short write-up of what stood out.

Email me about

Share this paper