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Impact of microalgal biomass and microplastics on the sorption behaviour of pesticides in soil
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Impact of microalgal biomass and microplastics on the sorption behaviour of pesticides in soil: a comparative study
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Researchers examined how microalgal biomass interacts with microplastics to influence pesticide sorption behavior, finding that algal exudates coating MP surfaces altered their affinity for pesticides and affected the overall fate of pesticide-MP complexes in water.
Microplastics in Soil-Plant Systems
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This review synthesized evidence on microplastic contamination in terrestrial soil-plant systems, examining effects on soil structure, nutrient cycling, microbial communities, and plant uptake of plastic particles. Because plants can absorb microplastics and translocate them into edible tissue, agricultural soil contamination represents a direct and underappreciated pathway of human dietary exposure to plastic particles.
Microplastics as Vectors of Pesticides
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Researchers reviewed how microplastics act as secondary vectors for pesticides in agricultural soils, altering the sorption, desorption, transport, persistence, and bioavailability of agrochemicals in ways that complicate conventional risk assessments.
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Laboratory batch experiments showed that high-density polyethylene microplastics reduce iron adsorption in sandy loam soil while enhancing iron release, with the effect varying by microplastic dosage, particle size, and pH. Altered iron cycling in agricultural soils due to microplastic contamination could disrupt nutrient availability for crops and indirectly affect food quality and human nutrition.
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Microplastics alter essential soil functions by changing soil structure, water retention, microbial communities, and nutrient cycling in ways that threaten the life-supporting capacity of agricultural and natural soils. As terrestrial microplastic contamination continues to grow — exceeding ocean concentrations in many regions — the long-term health of soil ecosystems and food production is at risk.
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