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Microplastics in Agricultural Soil

2025 Score: 48 ? 0–100 AI score estimating relevance to the microplastics field. Papers below 30 are filtered from public browse.
Amal A. Hassan, Hosam M. Saleh

Summary

This book chapter surveys microplastic contamination in agricultural soils, reviewing the sources of plastic inputs, concentrations found in different farming systems, and the effects of MPs on soil properties, microbial communities, and crop yields.

Body Systems

Microplastics (MPs), pervasive pollutants originating from various sources, have become a concerning issue in agricultural soil. Their microscopic presence poses multifaceted challenges to soil health, crop productivity, and human well-being. This innovative abstract highlights emerging strategies and technological advancements to tackle the problem. Novel research methods are explored, shedding light on the extent and impact of microplastic contamination. Cutting-edge sustainable farming practices, including biodegradable alternatives and precision agriculture techniques, are discussed as effective means to prevent microplastic accumulation. Furthermore, innovative waste management approaches, such as plastic upcycling and circular economy models, offer promising solutions. Leveraging advanced materials science and nanotechnology, inventive soil remediation technologies are presented to restore soil health and fertility. Moreover, the abstract emphasizes the importance of interdisciplinary collaborations and knowledge-sharing platforms to drive innovation, enhance awareness, and empower communities in addressing the complex challenges posed by MPs in agricultural soil. By embracing creativity and scientific ingenuity, a sustainable future can be forged, where resilient food systems thrive and the detrimental impacts of MPs are mitigated.

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