0
Article Tier 2 Detection Methods Environmental Sources Food & Water Human Health Effects Policy & Risk Sign in to save

Determinants of single-use plastic bottled water consumption among university students: a cross-sectional study

AI summary Read the abstract

A survey of university students found that convenience, habit, and accessibility were the primary drivers of single-use plastic bottled water consumption, with environmental knowledge having limited influence on behavior, suggesting that structural changes rather than awareness campaigns are needed to reduce plastic bottle use.

Models

Single-use plastic bottled water (SUPBW) is a major contributor to microplastic pollution. This study aimed to investigate factors influencing university students' consumption of SUPBW. This cross-sectional survey, conducted during the 2023-2024 academic year at the country's largest public university, used a self-administered online questionnaire and convenience sampling. The questionnaire was developed based on the Theory of Planned Behavior (TPB) and the Knowledge, Attitude, and Practices (KAP) frameworks. It included sections on general information, knowledge of environmental and health impacts, TPB constructs, and consumption behavior. Descriptive and regression analyses were conducted to identify factors associated with SUPBW (SUPBW) consumption. The study included 438 participants. Factors that were significantly associated with frequent SUPBW consumption included undergraduate enrolment (OR = 2.33, p-value = 0.02); higher household income (OR = 1.64, p-value = 0.02); lack of environmental literacy from courses (OR = 1.87, p-value < 0.01), initiatives (OR = 1.22, p-value = 0.021), and workshops (OR = 1.51, p-value < 0.01); peer pressure (OR = 3.86, p-value < 0.001); subjective norms from family and friends (OR = 1.91, p < 0.01); perceived behavioral control (OR = 2.68, p-value = 0.01); convenience (OR = 1.32, p-value = 0.015); and strong intentions to continue use (OR = 2.45, p-value < 0.001). In contrast, higher knowledge of environmental impacts and health impacts were associated with infrequent SUPBW consumption. In conclusion, to reduce SUPBW use, interventions should enhance environmental literacy, counter social pressures, and offer sustainable options.

More Papers Like This

Article

Identifying the Barriers and Drivers towards Limiting the Single-Use Plastic Water Bottles at Universities in the UAE

AI summary Read the abstract

Researchers surveyed 384 university stakeholders across the UAE — where per-capita bottled water consumption is among the world's highest — identifying cultural habits, safety concerns about alternatives, and limited refill infrastructure as the top barriers to reducing single-use plastic bottles, while peer influence and accessible refill stations emerged as the strongest behavioral drivers.

Article

Examining Drinking Water Preferences among University Students: A Comparative Assessment

AI summary Read the abstract

Researchers surveyed university students in Qatar about their drinking water preferences, finding a notable rise in bottled water consumption driven by attitudes about taste and safety, raising concerns about the associated plastic waste and environmental impact.

Article Tier 2

The Impacts of Environmental Knowledge on Aqua Product Purchase: The Role of Environmental Concerns

AI summary Read the abstract

Researchers examined how environmental knowledge and environmental concerns influence bottled water purchasing behavior among residents of Bandung, Indonesia, focusing on the Aqua brand as a proxy for plastic-packaged aqua products. Results indicate that stronger environmental awareness correlates with altered purchase decisions, highlighting the role of consumer education in reducing plastic consumption.

Article

A Comparative Assessment of Drinking Water Preferences among University Students in Qatar: A Cross-Sectional Study

AI summary Read the abstract

This cross-sectional survey of 688 university students in Qatar found that 68% preferred plastic bottled water over tap water, with safety being the primary stated reason despite 72% acknowledging that plastic bottles are more environmentally harmful. The findings highlight a significant attitude-behavior gap and underscore the need for targeted environmental and health literacy programs on campus.

Article

Communicating About Single-Use Bottled Water to Mitigate Ecosystem Pollution

AI summary Read the abstract

Researchers surveyed consumers in three U.S. states to model what drives single-use bottled water purchases, finding that knowledge, cognitive beliefs, and affective beliefs together explained 34.5% of attitude variance, and that communication strategies targeting emotional attachments and perceived knowledge can reduce purchase intentions.

Research digests by email

When a large batch of papers lands in the Atlas, we read through it and send a short write-up of what stood out.

Email me about

Share this paper