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Composted PBST Biodegradable Mulch Film Residues Enhance Crop Development: Insights into Microbial Community Assembly, Network Interactions, and Soil Metabolism
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Researchers studied how composting residues from PBST biodegradable mulch film affect crop development, soil microbial communities, and soil metabolism. The study found that while biodegradable mulch films are designed to break down completely, their residues can persist and transform into microplastics, though composting these residues appeared to enhance crop development through changes in microbial community assembly and soil metabolic processes.
Biodegradable mulch film (BDM) is regarded as a key solution to combat plastic mulch film pollution due to its ability to degrade completely into CO2 and H2O through environmentally friendly microorganisms. However, commercial BDM often fails to degrade fully after use, leading to the accumulation of BDM residues in soil and their transformation into microplastics (MPs) via various processes, posing a threat to the soil ecosystem. Given these discrepancies between the theoretical and practical degradation performance of BDM, there is an urgent need to understand the impacts of BDM residues on plant growth and soil health. This research conducted pot experiments spanning the entire growth cycle of Chinese cabbage to evaluate the impact of PBST-BDM raw material (R), PBST-BDM residues (M), and PBST-BDM composting product (P) on crop growth and soil quality. The findings revealed that R treatments had a slight effect on Chinese cabbage growth (e.g., a 5.80% increase in emergence rate in R 1% treatment, p < 0.05), while M treatments significantly hindered the emergence rate, plant height, leaf area, and biomass accumulation of Chinese cabbage by 30.4% (p < 0.05), 2.71 cm (p < 0.05), 39.0% (p < 0.05), and 1.86 g (p < 0.05) in the M 1% treatment compared to the control group (CK). In contrast, P treatments enhanced Chinese cabbage growth, with greater improvements at higher weight ratios, resulting in increases of 8.89% (p < 0.05), 4.96 cm (p < 0.05), 36.3% (p < 0.05), and 2.31 g (p < 0.05) in the P 1% treatment. Microbial network topology in the M 1% treatment is highly variable, with the increased proportion of positive correlations in the P 1% treatment hinting at stronger symbiotic interactions between species (p < 0.05). Analysis results of PCoA and PLS-DA showed significant differences in microbial community and soil metabolites between M 1% treatment and CK (p < 0.05). These findings suggest that, although composting post-use BDM may reduce their negative ecological effects, possibly via accelerating the early breakdown of residues, the feasibility and scalability of this approach require further validation under real-world field conditions.
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